Using organic waste for paddy germination
The Raj Gonds have the seeds germinate speedily between layers of leaves of teak and Vitex trifolia, a method suitable for dry conditions.
A restaurant on the India-Pakistan border is building bridges between the nations with food and art
Order daal makhani, chicken tikkas and aloo paranthas, or bakarkhani rotis, chapli kebabs and miyanji ki dal made from Lahori recipes.
A rice, lost and found
The rice, endemic to Kerala, adapted to the salinity of the coastal areas. To survive the tides the plant grew taller - to 1.5 meters.
Can Baiga millet be part of mainstream?
Sikiya is an extra produce the Baigas get without even cultivating it. It has about 12 to 12.5 per cent protein.
Is this Artisans' 'Transformation'?
Artisans of Kachchh have entrepreneurial skills, too, which retailers like Amazon need to recognize
The indigenous doctors and Healers of Chhattisgarh
Knowledge and a respect for ecology still enables the local traditional healers to ensure immense faith and following by Chhattisgarh folk.
An ancient art is earning modern dividends in Khasi Hills
"Their organic dyes and processing methods have now become an area of study and research for design students”
An Anti-Forest Policy: Rhetoric or Sleight of Hand?
A government intent on “building on our rich cultural heritage” and “participatory”, would provide the adivasis rightful space for self-governance
Bridging urban-rural divide
Cooperative initiatives that involve urban and rural people to solve problems of villages as well as cities, help to bridge the rural-urban divide