It is hard to Understand What is Private and What is Common

Adivasi Food Festival-2017 was a celebration of a tradition that has seen many a loss but still has refused to succumb to misfortune

नियमगिरी के आदिवासियों की खेती (in Hindi)

खाद्य सुरक्षा, जैव विविधता, मौसम बदलाव और पऱ्यावरणीय दृष्टि से भी इसका महत्व आज बढ गया है। On Jhum agriculture around Niyamgiri

Tribal Priestesses Become Guardians of Seeds in Eastern India

“We are Dongria Kondh. We will die without our sacred hills and seeds.” ­­- a priestess from the Niyamgiri Hills in eastern India.

Towards Food Sovereignty: Millets based bio-diverse farming system

The seed-scarce community has moved towards seed sufficiency within one cropping season. Tribal communities in Kandhamal have broken the barrier of...

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