Tourism and organic farms in Uttarakhand villages inspires thousands of migrants to return home
They set-up retreats at their houses where visitors can experience natural food and local hospitality and pay whatever they deem appropriate
Millets in the Indian Plate: A Policy Perspective
Millets have a potential role in resolving nutrition-related problems of the country though there are challenges from the demand side.
Indigenous crops help Adivasis curb pest attack
Farmers are impressed by its being a trap crop for cotton and the varieties of millets that form part of their regular diet.
Budget & Zero Budget Farming
Natural/ Organic Farming is about the relation of the human race with nature and about empowering the farming community comprehensively...
Gogabeel is Bihar's first community reserve
The whole community around Gogabeel supported every move to declare it as a reserve for birds and biodiversity.
The road to sustainability
Organic farming is more economical (cost of inputs), uses less water (no need for large dams), and produces more yield.
Insect-eating bird population drops in heavily extracted Himalayan oak forests
Encourage local communities to capitalise on the increased bird tourism in Uttarakhand by setting up homestays ...
Transforming livelihoods through farm ponds
Farm ponds aid in superior water control through the harvesting of rainfall, surface run-off and subsurface flows.
‘Multi-cropping has economical and agronomic benefits’
“The climate is changing and becoming hostile to farmers. Even if four-five crops survive, your food needs are met,”