Go organic to beat drought, says seed reviver

"Farmers need spend only a little on input costs and can get good returns on their investment if they grew traditional varieties of paddy"

The best of times, the worst of times

Only a comprehensive policy response can ensure that farmers’ distress becomes a thing of the past.

The colour of the skin

Don’t rinse away the skin of your dals. Not only do they add texture and health to your food but also help small farmers

Learning from the past: A new protocol for agricultural education and research in India

Our ancestors devised sophisticated, relatively sustainable systems finely tuned to the conditions of each region, and, indeed, each village.

A fruitful journey

A food safari in the desert of Rajasthan reveals a variety difficult to imagine in cities

Udaan: wings to the mind

Learning happens through play, songs, conversations, games, and storytelling sessions.

India's first Land Art Festival

Through this land art festival we will be celebrating our land, our soil, our food and nature...

Why an Engineer with an MBA Degree Is Now Building a Model Village in Andhra Pradesh

To build a ProtoVillage that will exemplify abundance - this is the dream of Kalyan Akkipeddi.

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