Slow food festival held in Kotagiri

Tribal groups brought tubers, greens, millets and even milk from indigenous cattle that have been used by them for many generations.

System of Millet Intensification (SMI) - Farmers from Nuapada Felicitated by Member of Parliament

160 varieties of Paddy seeds, 20 varieties of Finger Millet and vegetable seeds were on display in different stalls at the seed fair.

Eco-Friendly, Low-Cost Farming the Way to Go for Sustainable Food Security

Most participating farmers said that the cost-effective INSAP technology had helped them regain the confidence to continue farming.

Organic farmers tap native cotton variety

Organic Farming enthusiasts in Perambalur (Tamil Nadu) are attempting to revive ‘karunganni’

This Hyderabad-based organisation has helped over 2.5 lakh farmers through permaculture

Aranya Agricultural Alternatives is striving to achieve ecological and sustainable agricultural livelihoods through permaculture farming.

Niyamgiri tribe revive wild harvests after Vedanta victory

Increasing farmers’ access to a variety of traditional seeds and planting materials will make them more resilient to climatic hazards.

With nature for company

Merging traditional way of understanding weather with science and technology can augment adaptation to climate change too.

From Crop to Garment: How Sustainable Producers Respect The Cotton Value Chain

Socio-environmental injustices often lead to social movements and activism led by those in the community who are determined to make a change.

Open Letter to Satguru (and other “Hurry Babas”)

I would have worked with all the people who are already working on/for rivers, water issues and so on for a dialogue - and test the proposal.

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