Making water use and distribution ecologically sustainable, making food accessible, safe and sustainable  Read More

Why I wrote a book on Dalit food

In Mumbai they were introduced to supposedly iconic Maharashtrian dishes vada pav and misal - unheard of in Marathwada!

A living gene bank

Small parcels of grains from marked off plots devoted to specific varieties are handed over as seeds to interested farmers.

How to Save Forest Culture? ‘Silent’ Battle by Odisha’s Kondhs is The Right Lesson

The men, women and children from every family worked on a war footing to replant, restore and replenish the beauty of their aboriginal mother – the...

World Messenger of Natural Farming: Larry Korn (1947-2019)

Larry Korn's dedication and invaluable contribution to the cause of natural farming will continue to inspire many for a very long time

How millet farming empowers women

The Millet Sisters Network trains women across the country in organic farming by using vermicompost, farm manure and cow products.

The jackfruit man

“Jackfruit is a kalpavriksha, a tree of God. Every part of it is useful..."

A Relationship with seeds - the Paataalkot story (a translation)

Dahiya Farming assures nutrition and food security, besides saving agro-biodiversity

शेतकरी आणि पर्यावरण (in Marathi)

गावाच्या पाणलोटक्षेत्राचं अत्यंत विचारपूर्वक नियोजन करायला हवं. ओढ्यांच्या उगमाला जंगल पुनरुज्जीवनाची सुरवात करायला हवी.

Farmers revert to traditional bio-fences for multiple benefits

"With trees like kiluvai you can feel a cooler micro-climate in the farms, and observe more moisture retention"

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