Making water use and distribution ecologically sustainable, making food accessible, safe and sustainable Read More
Floating gardens for the landless
Bamboo beds with layers of dried water hyacinth, silt, vermicompost and farm yard manure, dry leaves of leguminous plants, etc. float on the water...
Vembanad’s fishing community protects their fish with sanctuaries
To protect the fish resources, the traditional fishing community of Vembanad Lake has started constructing fish sanctuaries in the lake
Kitchen Gardens That Bring Nutrition, Livelihood Support and Protect Seeds
The kitchen garden provides a steady stream of different vegetables and fruits, providing nutrition as well as a little extra income for the family.
Maharashtra's Feast in The Forest
The forest foods movement is about both ancient knowledge and the underlying wisdom of the forest people...
Millet Sisters symbolize Nari Shakti !
Millet Sisters bases itself on these sterling principles of millets: They are resilient; Life infusing; Life sustaining; Life generating
Gardens of Nutrition and Health
"Our seed diversity is preserved and cultivated, though we did loose some seeds like red maze but we have tried and revived the lost seeds"
Maharashtra Rural-Urban exchange programme
Crops and vegetables planted within one acre farms by the women gave nutritious and healthy plants for consumption with surplus produce.
Odisha plans to introduce millets in PDS, mid-day meal by year end
The southern region of Odisha is home to many tribals and millets have been their staple diet since generations.
One grain at a time: Assam’s rice seed library for climate resilience
His assemblage includes 250 varieties - aromatic, sticky, black, flood-tolerant and hill rice